description

In London, the 'Antepliler Restaurant' is a family-run company. The mixed mezze includes common things like table and grilled aubergines, as well as more unique dishes, all of which are true to the flavors of the area. In a busy, informal restaurant, 'Antepliler Restaurant' serves renowned Turkish cuisines such as lahmacun (Turkish pizza), mezze, and meat grills. Thin Soft Piece of Dough Topped with Spicy Sauce and Minced Meat is one of their trademark meals. 'Antepliler Restaurant' is known for its delicious cuisine, including kebabs, baklava, and everything in between. The trademark kebab menu of Antepliler Restaurant includes Tavuk Pirzola, Antep Pirzola, Alti Ezmeli Shish, Alti Ezmeli Tavuk, Sogan Kebab, and Ali Nazik.