We've had a long love affair with Italian cuisine.In 1965, Peter Boizot, a wise man, realized that pizza in London could be better.So he brought an authentic Italian oven over, opened the first-ever PizzaExpress, and began serving the great pizza that the UK deserved. Being open for business entails more than just a hot oven and fresh ingredients.It's about being a part of the community, giving back, and caring for the environment, as evidenced by our collaboration with Nordoff Robbins.
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Great quality, looks fantastic and no damage as so well packaged
Very good output and excellent choice of works, extremely good pricing,
Excellent service,I will definitely be using them again, would highly recommend