MOTHER INDIA
description
Mother India was first opened in Glasgow in 1990 and provides the best of Indian Sub-continental food at affordable prices, and they work extremely hard to maintain and improve upon their standards. Their experienced team of talented chefs work constantly to expand and refresh their menus while retaining their established favourites and offering specials created with the best seasonal produce and freshest ingredients they can source. They have 3 floors each of which has its distinctive ambience. It now serves the restaurant with home-made ice cream, teas, coffees, and desserts. You can also purchase gift vouchers. The set menu serves at
