Sichuan House is Glasgow's first Sichuan cuisine restaurant, which opened six years ago.In the heart of Glasgow, on Sauchiehall Street, we are located.Sichuan cuisine is a type of Chinese cuisine that originated in the province of Sichuan.It has strong flavors, including pungency and spiciness from the liberal use of garlic and chili peppers, as well as the distinctive flavor of Sichuan pepper.
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Great quality, looks fantastic and no damage as so well packaged
Very good output and excellent choice of works, extremely good pricing,
Excellent service,I will definitely be using them again, would highly recommend