FRANCO MANCA BATH

description

OUR PIZZA IS MADE FROM SLOW-RISING SOURDOUGH (MINIMUM 20 HOURS) AND IS BAKED IN A WOOD BURNING 'TUFAE' BRICK OVEN MADE ON SITE BY SPECIALISED ARTISANS FROM NAPLES. THIS OVEN PRODUCES A HEAT OF ABOUT 450C. THE SLOW LEVITATION AND BLAST-COOKING PROCESS LOCK IN THE FLOUR'S NATURAL AROMA AND MOISTURE GIVING A SOFT, EASILY DIGESTIBLE CRUST. AS A RESULT, THE EDGE (CORNICIONE) IS EXCELLENT AND SHOULDN'T BE DISCARDED.

  • [email protected]
  • 01225 962168
  • 12 Brunel Square, Bath BA1 1SX, UK
  • Sunday 12–9pm Monday 12–9pm Tuesday 12–9pm Wednesday 12–9pm Thursday 12–9pm Friday 12–10pm Saturday 12–10pm

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Mark De roon

Ceo at Sweet london family photography

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K Amos 25 Feb 2021

Great quality, looks fantastic and no damage as so well packaged

Sarah Marshall 22 Mar 2021

Very good output and excellent choice of works, extremely good pricing,

Martin W 18 Apr 2021

Excellent service,I will definitely be using them again, would highly recommend